Been doing this for years! My mother taught it to me! Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this!
ARE YOU KIDDING CAKE Recipe ~ Says: I have named this cake appropriately because thats what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didnt believe her at first. I thought she surely forgot an ingredient or two. But, she didnt. This is a moist cake and tasty. No icing is needed so it makes a nice lunchbox dessert.
Peanut Butter Eclair Cake - Layer Chocolate graham crackers with a combination of 1 cp of p nut butter, 2 pkg of instant vanilla pudding, 3 1/2 cps milk and 1 8oz cool whip, layer twice and then top with 1 can of choc frosting