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    And this was the place where mama canned enormous amounts of her garden yield as well as bushels of fruit from the market - getting ready to store for winter eating.

    I would love my shelves to be filled with canned goods from my garden !

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    This is my dream for my pantry. I've made about 20 jams and have garlic, to last most the year so a small start but a good one.

    "put up" jars from moonmeadow's photostream on flickr

    Take the Self-Guided Canning Class! Utah State University recently made their Canning 101 class available online.

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    80+ RECIPES FOR CANNING FRUITS & VEGETABLES: Today’s Recipe Hit List is a handy reference sheet listing dozens of different tutorials and recipes for canning assorted fruits and vegetables. I’ve handpicked these from around the net and focused on featuring those that are for long term storage (though there are a small number that go straight to the refrigerator, these are noted).