How To Make Easy Crock Pot Chicken and Dumplings Recipe with Biscuits 4 boneless skinless chicken breasts, cubed 2 T butter 2 (10 ¾ oz) cans condensed cream of chicken soup 1 (14 oz) can chicken broth 1 Onion, diced 1 (10 oz) pkg refrigerated biscuit dough. Place chicken, butter, soup, broth, onion in slow cooker. Cover & cook 4-5 hours on high. 1 hr before serving, roll biscuits to be ¼-in thick & cut into ½-in strips. Add to crock pot laying on top of hot liquid. Cook for 1 more hr. Serves…
from MOMables® - Real Food Healthy School Lunch & Meal Ideas Kids Will LOVE
Fire-Roasted Tomato Creamy Slow-Cooker Chicken
Fire Roasted Tomato Creamy Crock Pot Chicken. 3 Large Chicken Breasts (about 1-1.5lbs) 28oz can crushed tomatoes 14oz can fire roasted tomatoes 16 oz bag frozen corn 8oz cream cheese (ok to use light) 1 cup of milk ........Serve over pasta
Boiled Peanuts featuring Ono Hawaiian Seasoning I remember growing up and buying boiled peanuts from Lau Poo market in Pauoa valley. I used to love walking into the aroma-filled store on Saturday mornings. You could almost taste the boiled peanuts and manapua.
Crock Pot Party Meatballs Ingredients: 1 (32 oz.) bag frozen meatballs 1 (18 oz.) jar grape jelly 1 (18 oz.) bottle of your favorite BBQ Sauce Directions: Pour the meatballs, grape jelly and BBQ sauce into your slow cooker and stir well until combined. Cook the mixture on low for 6-8 hours or on high for 2 – 2 ½ hours until completely cooked through (stirring occasionally). When they are ready, just set your crock pot to the "keep warm".
Slow-Cooker Buffalo Chicken Dip "What a great party dip! You can also make it with leftover cooked chicken breasts. The kickoff snacks to your party should be as bold and action-packed as the game you're about to watch..