Greek Pasta Salad 5 oz dry Lasagnettes pasta, uncooked (about 1 ½ cups) ½ pint cherry tomatoes, sliced in half 1 cup cucumber, diced, seeded (peeled or unpeeled) 1 cup pitted Kalamata olives, drained ½ cup red onion, diced 3 oz good quality feta cheese, crumbled ¼ cup Greek Salad Dressing (recipe follows) Coarse ground black pepper Oregano Cook pasta according to package directions. Greek Salad Pasta, Kalamata Olives, Pastasalad, Greek Salads Mail, Healthy Dinners Recipes, Red Onions, Salad Dresses, Recipes Salad, Food Drinks
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Greek Pasta Salad - The true star of this pasta salad is the incredible homemade Greek salad dressing that pulls all of the flavors together to create what is in my opinion, the best pasta salad you’ll ever eat.
Greek Pasta Salad:5 oz dry pasta, uncooked; ½ pint cherry tomatoes; 1c diced cucumber; 1c pitted Kalamata olives; ½c diced red onion; 3oz crumbled feta cheese; ¼c Greek Salad Dressing; Coarse ground black pepper; Oregano; Greek Salad Dressing:1tsp chili stone ground mustard; ¼c white wine vinegar; ½c olive oil; ½tsp dried oregano; ½tsp fine sea salt; ½tsp freshly ground pepper; ¼tsp dried basil
It’s Not Summer Yet Greek Pasta Salad - Joy The Baker