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  • B. R

    Sriracha, Cilantro, and Lime Roasted Chickpeas - healthy snack

  • Basia

    Sriracha, Cilantro, and Lime Roasted Chickpeas 1 can (15 ounces) chickpeas (garbanzo beans) 1 Tablespoon extra virgin olive oil 1 1/2 teaspoons Sriracha sauce* 1 teaspoon lime juice (1 lime) 1/2 teaspoon sea salt 1 Tablespoon fresh cilantro, chopped 1 teaspoon grated lime zest (1 lime)

  • austin boatwright

    sriracha cilantro lime roasted / rosemary sea salt roasted / honey roasted chickpeas

  • Ann Merchant

    Roasted Chickpeas with Sriracha, Cilantro, and Lime from Sock Monkey Slippers. Inspired from a recipe for cumin and yeast roasted chickpeas from an issue of Food & Wine, these roasted chickpeas using caned chickpeas are fast and simple to make. Packed with protein, zinc, and folate, these crunchy and delicious roasted chickpeas are not only healthy but seriously addictive.

  • Hannah Snowden

    Sriracha, Cilantro, and Lime Roasted Chickpeas...good snacking food.

  • Hannah Blumhardt

    3 different roasted chickpeas recipes - great healthy snack!

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