MELT IN YOUR MOUTH CHICKEN Recipe: 1/2 c. parmesan cheese 1 c. greek yogurt - plain 1 tsp garlic powder 1 1/2 tsp seasoning salt 1/2 tsp pepper Spread mix over chicken breasts, bake at 375 for 45 mins.
A restaurant style dish of lemony crispy chicken paired with an easy creamy garlic penne pasta. No heavy cream added to the pasta sauce, and only 1 tablespoon oil added for frying the chicken! Ready in less than 30 minutes.
Crispy Chicken With Creamy Italian Sauce And Bowtie Pasta With Chicken Breasts, Corn Flakes, Flour, Salt, Milk, Olive Oil, Noodles, Philadelphia Cream Cheese, Cream Of Chicken Soup, Chicken Broth, Milk, Fresh Parsley