How to Make a Watermelon Keg. We are so doing this for the tropical party this year!

How to Make a Watermelon Keg. We are so doing this for the tropical party this year!

Mamosa Punch Recipe INGREDIENTS 2 quarts of fresh orange juice 1 2-liter bottle of ginger ale 1/2 cup orange liqueur (Grand Marnier) Orange slices Fresh strawberries, sliced or halved depending on size 1 (750 ml) bottle chilled dry Champagne or sparkling wine ice cubes See Full Recipe NOTES If juice is a little tart, add 1/2 cup of

Mamosa Punch Recipe INGREDIENTS 2 quarts of fresh orange juice 1 2-liter bottle of ginger ale 1/2 cup orange liqueur (Grand Marnier) Orange slices Fresh strawberries, sliced or halved depending on size 1 (750 ml) bottle chilled dry Champagne or sparkling wine ice cubes See Full Recipe NOTES If juice is a little tart, add 1/2 cup of

granizado de limon Limón helado con exquisita presentación: ¡qué placer!

granizado de limon Limón helado con exquisita presentación: ¡qué placer!

Blackberry Caipirinha                                                        Your Best End of Summer Cocktail

Blackberry Caipirinha

Fruit Spritzer  Enjoy the essence of summer in a glass with cubes left over from fruit salad and a simple syrup made from sugar and water. Pour 1/2 cup of the puree into a glass filled with ice; top off with chilled sparkling water. You can also freeze the fruit-syrup mixture to savor the season even after it's gone.

Fruit Spritzer Enjoy the essence of summer in a glass with cubes left over from fruit salad and a simple syrup made from sugar and water. Pour 1/2 cup of the puree into a glass filled with ice; top off with chilled sparkling water. You can also freeze the fruit-syrup mixture to savor the season even after it's gone.

White Cocktail ::  2 1/2 oz. Prosecco, 1 oz. Cachaca,   1 1/2 cup lemon sorbet (depending on how slushy you desire), 1 fresh mint leaf, garnish    Preparation:    Add lemon sorbet to a tall chilled fluted glass and pour in Cachaca and Prosecco. Stir gently and garnish with fresh mint.

White Sand Cocktail from

White Cocktail :: 2 1/2 oz. Prosecco, 1 oz. Cachaca, 1 1/2 cup lemon sorbet (depending on how slushy you desire), 1 fresh mint leaf, garnish Preparation: Add lemon sorbet to a tall chilled fluted glass and pour in Cachaca and Prosecco. Stir gently and garnish with fresh mint.

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