chicken enchilada soup. I made this over the weekend with the crock pot. I didn't use the dutch over. I just put it all in the crockpot and it is delish. I used the shredded chicken from the crock pot rotissery chicken. Chicken Enchiladas Soup, Crock Pots, Food, Chicken Enchilada Soup, Eating, Soup Recipe, Cooking, Yummy, Crockpot Chicken
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Chicken Enchilada Soup Use plain yogurt to sub for sour cream and nondairy cheese to make lactose intolerant friendly!
Crockpot Chicken Enchilada Soup needed an extra can black beans and cumin, chili powder, garlic powder, onion powder and caynne pepper to taste
Chicken Enchilada Soup. Update: made. Good and easy to make. I simmered on the stove for 3 hours, didn't use the enchilada sauce or cornstarch, added a jalapeno and chayenne, used thighs instead of breasts (cheaper), black instead of kidney beans, and excellent with cheddar and tortilla chips on top.