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chicken enchilada soup. I made this over the weekend with the crock pot. I didn't use the dutch over. I just put it all in the crockpot and it is delish. I used the shredded chicken from the crock pot rotissery chicken. Crock Pots, Pineapple Grass, Chicken Enchiladas Soups, Soups Recipes, Chicken Enchilada Soup, Eating, Yummy, Cooking, Crockpot Chicken
Chicken Enchilada Soup. Update: made. Good and easy to make. I simmered on the stove for 3 hours, didn't use the enchilada sauce or cornstarch, added a jalapeno and chayenne, used thighs instead of breasts (cheaper), black instead of kidney beans, and excellent with cheddar and tortilla chips on top.