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Tomato Pie

55 mins to cook • Serves 6


1 tsp Of frank's hot sauce


1/4 cup Basil
3 Tomatoes
1/2 Yellow or red onion


3/4 cup Mayonnaise

Baking & Spices

1 Salt and freshly ground black pepper

Bread & Baked Goods

1 9-inch pie shell


2 cups Cheese, grated
  • Keri Youkon

    Made this for dinner tonight! YUMMY! Tomato Pie Recipe | Simply Recipes

  • Susan Miller

    Tomato Pie Recipe on Mine didn't slice as nicely (maybe too hot?) but what an explosion of flavor!!! Definitely a keeper for garden tomato season, and it uses some basil too!

  • Pam Brady

    Tomato Pie Recipe Print OptionsPrint (no photos)Print (with photos) Prep time: 10 minutesCook time: 55 minutesIf you want to take this recipe up a notch, you can caramelize the onions while prepping the other ingredients. If you do that, double the amount of onion. Ingredients 1 9-inch pie shell (see pie crust recipe for homemade version) 1/2 yellow or red onion, chopped 3-4 tomatoes, cut in half horizontally, squeezed to remove excess juice, roughly chopped, to yield approximately 3 ...

  • Christine Smith

    Tomato Pie Recipe "Think pizza meets cheesy bread and they make-out in a pie crust." | Simply Recipes

  • Susan Mogul

    Tomato pie recipe - Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell. ~

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