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  • Sam Hilton

    Spicy Sausage Pasta - this quick and easy, spicy and creamy pasta dish has a winning combination of flavors that'll be a sure-fire weeknight winner. Plus, with no need to pre-boil the noodles, you'll cut down on both prep time and on washing pots!

  • April Pache

    Spicy Sausage Pasta Recipe Main Dishes with olive oil, smoked sausage, diced onions, garlic, low sodium chicken broth, tomatoes, heavy cream, penne pasta, salt, monterey jack, scallions

  • Emily Sutton

    Spicy Sausage Pasta - one pot meal - pasta cooks while it simmers. *Holy cow this was DELISH. It is just simple comfort food. I'm embarrassed to say that the hubby and I finished the whole pan in one sitting. Definitely recommend using turkey sausage (as I did) - the comments say regular smoked sausage imparts a different flavor. SUPER easy weeknight meal that has been added to our rotation.

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Spicy Sausage Pasta. He asked me to make this again FOUR times before we even got done eating!

  • Becky Kulinski

    I've made this many times in the past few months. My family prefers sweet Italian sausage instead of the smoked. Just slice open the casings and pull out the meat and brown.

Chicken & Spinach Pasta Bake www.joyouslydomes...

  • Amy Riehlman

    I just pinned this! Thanks for the idea :) oh and by the way, I have a few different health and fitness groups on Facebook, interested?! If so, send me a friend request. My link is in my bio. Hope to chat soon! :)

  • Jennifer Tapp

    Amanda Tapp let's make this

  • Elizabeth Hatch

    I made this and it was devoured so quick! I loved it!

  • MBugLyfe

    OMG! This will become a regular weeknight recipe! It was the best!

Spicy Sausage Pasta 1 tbsp olive oil 1 lb smoked sausage 1.5 cups diced onion 2 cloves garlic, minced 2 cups low-sodium chicken broth 1 (10 oz) can Ro-Tel tomatoes and green chiles, Mild 1/2 cup heavy cream 8 oz penne pasta 1/2 teaspoon salt and pepper, each 1 cup Monterey Jack cheese, shredded 1/3 cup thinly sliced scallions

Spicy Sausage Pasta....the night I made it I thought it was a bit to liquid-y and had too much cheese although the flavor was AMAZING. Today when I reheated it I was totally sold, one of the best leftovers ever.

Quick and Healthy Spicy Pasta with Sausage and Rapini by crumbblog: Quick, healthy and tasty.

Spicy Sausage Pasta 1 tbsp olive oil 1 lb smoked sausage 1.5 cups diced onion 2 cloves garlic, minced 2 cups low-sodium chicken broth 1 (10 oz) can Ro-Tel tomatoes and green chiles, Mild 1/2 cup heavy cream 8 oz penne pasta 1/2 teaspoon salt and pepper, each 1 cup Monterey Jack cheese, shredded 1/3 cup thinly sliced scallions

Oh wow, this looks amazing! Spicy Sausage Pasta by Julie Forrest Forrest Forrest Forrest {Table for Two}