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  • Kaitlyn Pagels

    Crockpot Chicken Tacos by mychocolatetherapy. Recipe from Tasty Kitchen: Only 3 ingredients, a package of taco seasoning, boneless chicken breasts and a jar of salsa. Use the leftovers for tortilla soup!

  • Amy Gellenbeck Frost

    Crock Pot Chicken Tacos - 3 ingredients: envelope of taco seasonings, jar of salsa and chicken breast... wow! easy! gotta try it

  • Amy Hays

    Crockpot Chicken Tacos made with only three ingredients 1 envelope Taco Seasoning 6 pieces Boneless, Skinless Chicken Breasts 1 16-ounce jar Salsa Dump everything into a crock pot stir to blend Cook on high 4-6 hrs/ low 6-8 hs. shred chicken with fork. For tacos, serve with soft flour tortillas, guacamole, lettuce, cheese sourcream. very versatile and can be used for enchiladas, nachos, tostadas, quesadillas, etc. Any leftover can then be used for tortilla soup

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Crockpot Chicken Tacos - Dump 1 envelope of taco seasoning, 6 boneless, skinless chicken breasts & a jar of salsa in the crockpot, stir and cook on high(4-6 hrs.) or low(6-8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings

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Crockpot chicken tacos. 1 bottle salsa, 1 package taco seasoning, 6 chicken breasts. High 4-6 or low 6-8

Crockpot Chicken Tacos. I love this recipe! Let the Crockpot do all the work and don't have to heat up the kitchen. It's hot hot here in Florida!

For Taco Tuesday...Easy Crockpot Chicken Tacos...dump 1 envelope of taco seasoning, 6 boneless, skinless chicken breasts & a jar of salsa in the crockpot, stire and cook on high(4-6 hrs.) or low(6-8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!

Weight Watchers Taco Soup. Always a crowd pleaser, I've been making it for years, but the original recipe doesn't call for mushrooms. May have to add them, my family wouldn't mind! :-)

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Crockpot chicken tacos... um, talk about easy! Throw chicken, salsa, Taco seasoning into a slow cooker... mix it up, turn in on low, go to work and come home to an awesome smelling house! Use a fork and shred it up nice and easy inside the slow cooker... it just falls apart so nicely! Was a big hit for taco Tuesday and I loved the minimal effort I had to put into it! :)

Crockpot Chicken Tacos: Dump 1 envelope of taco seasoning, 6 boneless, skinless chicken breasts a jar of salsa in the crockpot, stir and cook on high(4-6 hrs.) or low(6-8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!