A paleo stirfry using shredded cabbage as noodles. AWESOME! YUM! Redirects page to recipe: http://beta.primal-palate.com/recipe/chicken-and-vegetable-lo-mein/ Adjustments: coconut oil, cooked almonds first in oil with garlic, added cayenne and crushed red pepper to stir-fry veggies. Used Swai fish fillets. Added splash of GF Szechuan sauce at end. YUM! Chicken And Veggies, Fun Recipes, Chicken And Vegetables, Cabbages, Sugar Detox, Vegetables Lo, Paleo, Lomein, Lo Mein
Also on these boards
Paleo Breakfast Pizza, tried it this morning, turned out pretty good actually. This is the first time I've worked with Tapioca flour and it was definitely different, give the crusty a chewier texture. pizza, breakfast pizza, easy breakfast
This vegetable lo mein isn't so much a takeout dish makeover so much as just a really simple, versatile noodle dish that can be a staple vegetarian meal or a go-to meatless Monday dinner. It's healthy, tasty, and very easy to make. In China, fresh eggless hand-pulled noodles are readily available (understatement), so that's what we used, but you can feel free to use packaged fresh white noodles or the lo mein egg noodles from the Asian grocery store. You can even sub in dried spaghetti if ...
Stir Fried Singapore Noodles with Garlic Ginger Sauce - fresh, simple, delish.... (just sub veg broth for the chicken broth for vegetarian...)