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    • 1 cup Strawberries, Freeze-Dried
    • 1/3 cup Strawberry puree, Fresh


    • 170 g Tofu, Lite Firm

    Canned Goods

    • 30 g Whey protein concentrate


    • 184 g 100% fruit strawberry spread
    • 1 tbsp 100% fruit strawberry spread
    • 1/2 tsp Lemon juice, fresh
    • 1 tsp Stevia extract

    Baking & Spices

    • 32 g Arrowroot starch
    • 1 1/2 tsp Baking powder
    • 1/2 tsp Baking soda
    • 48 g Cane sugar, Pure
    • 1 Food coloring, Natural Red
    • 1/4 tsp Salt
    • 1 tsp Strawberry flavor
    • 2 tsp Vanilla extract
    • 240 g Whole wheat pastry flour

    Oils & Vinegars

    • 42 g Coconut oil, soft
    • 28 g Grapeseed oil
    • 1 tsp White vinegar


    • 1/2 tsp Butter flavor
    • 8 oz Cream cheese, Fat Free
    • 113 g Greek yogurt, Plain Nonfat


    • ~2 cups Powdered Erythritol (or to taste)

    Light Strawberry Sponge Cake with Strawberry Frosting (made with real strawberries!)

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    Healthy Homemade Strawberry Frappuccinos! Just like Starbucks -- thick, creamy, sweet and full of berry flavor -- but without all the refined sugar and artificial ingredients [refined sugar free, low fat, high protein, gluten free]

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