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For #MeatlessMonday, pile #Turnips with Yogurt and Tomatoes over rice and serve with an easy side salad. From #Saveur, found at www.edamam.com.

For #MeatlessMonday, pile #Turnips with Yogurt and Tomatoes over rice and serve with an easy side salad. From #Saveur, found at www.edamam.com.

Vegetarian Spring Curry Ramen. A curry broth based chocked full of vegetables and noodles!  Find the recipe at foodgawker.com/insta by @vegetarianventures by foodgawker

Vegetarian Spring Curry Ramen. A curry broth based chocked full of vegetables and noodles! Find the recipe at foodgawker.com/insta by @vegetarianventures by foodgawker

Mast-o Khiar (Yogurt and Cucumber Dip) Recipe | SAVEUR

Mast-o Khiar (Yogurt and Cucumber Dip)

Creamy Potato Garlic Soup - Potatoes, garlic and onion simmer in your crock pot, then get pureed with rich cream. Top with cheese and bacon for the perfect cool weather lunch..

Creamy Potato Garlic Soup - Potatoes, garlic and onion simmer in your crock pot, then get pureed with rich cream. Top with cheese and bacon for the perfect cool weather lunch..

The Cassava Variations

The Cassava Variations

Dandelion-Lentil Soup Recipe Soups with lentils, extra-virgin olive oil, yellow onion, garlic, red chili peppers, ginger, dandelion greens, lemon juice, ground cumin, ground black pepper, salt

A marinade of orange, cumin, and saffron flavors these juicy chicken kebabs.

Jujeh Kebab (Spiced Chicken and Tomato Kebabs)

A marinade of orange, cumin, and saffron flavors these juicy chicken kebabs.

Apple, leak + butternut squash gratin > a savory and sweet side dish for chicken or pork

Apple, Leek, and Butternut Squash Gratin

Apple, leak + butternut squash gratin > a savory and sweet side dish for chicken or pork

Turnips Braised in Málaga Wine Recipe #Tastebudladies #Turnips

Turnips Braised in Málaga Wine

Olive Oil-Braised Vegetables by Saveur. Based on a recipe from Traci Des Jardins, chef and co-owner of Jardinière in San Francisco, this flavorful mix of broccoli, cauliflower, zucchini, and potatoes is braised in olive oil that's been infused with rosemary, chile flakes, lemon, and anchovies.

Olive Oil-Braised Vegetables by Saveur. Based on a recipe from Traci Des Jardins, chef and co-owner of Jardinière in San Francisco, this flavorful mix of broccoli, cauliflower, zucchini, and potatoes is braised in olive oil that's been infused with rosemary, chile flakes, lemon, and anchovies.

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