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    lb lean hamburger meat (80/20) 2 teaspoons Montreal steak seasoning 1 teaspoon Worchestershire sauce 2 tablespoons butter 2 tablespoons flour 3/4 cup milk 1 cup shredded sharp cheddar cheese salt and pepper to taste In a skillet, brown ground beef and season with Montreal steak seasoning and Worchestershire. Drain off any rendered fat and set aside. In a saucepan, melt the butter and whisk in the flour. Allow to cook for 3-4 minutes over medium high heat until mixture is light...

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    • Erin Kirsch

      Cheesy Grub Sandwiches recipe inspired by Shirl's Drive In restaurant 1 lb lean hamburger meat (80/20) 2 teaspoons Montreal steak seasoning 1 teaspoon Worchestershire sauce 2 tablespoons butter 2 tablespoons flour 3/4 cup milk 1 cup shredded sharp cheddar cheese salt and pepper to taste In a skillet, brown ground beef and season with Montreal steak seasoning and Worchestershire. Drain off any rendered fat and set aside. ....----made it!

    • Jana

      Cheesy Grub Sandwiches recipe inspired by Shirl's Drive In restaurant 1 lb lean hamburger meat (80/20) 2 teaspoons Montreal steak seasoning 1 teaspoon Worchestershire sauce 2 tablespoons butter 2 tablespoons flour 3/4 cup milk 1 cup shredded sharp cheddar cheese salt and pepper to taste In a skillet, brown ground beef and season with Montreal steak seasoning and Worchestershire. Drain off any rendered fat and set aside. In a saucepan, melt the butter and whisk in the flour. Allow to cook for 3-4 minutes over medium high heat until mixture is light brown. Slowly whisk in the milk and bring it to a boil. Continue whisking until smooth while it thickens. Remove it from heat and stir in the cheese until melted. Season with salt and pepper to taste. Pour the cheese sauce over the seasoned ground beef and stir to combine. Use the cheesy beef as a filling for sandwiches, best served in hot dog buns just like the original Cheesy Grub!

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