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freeze wine...use as ice cubes in wine so it doesn't get watered down...perfect
Such a fun way to dress up water!
Leftover wine? Make wine syrup! A few ideas: • Drizzle over fresh berries or grilled stone fruits • Swirl into ice cream or Greek yogurt • Pour on pancakes or waffles
Frozen Herb Cooking Cubes. Really simple to make and even more delicious to eat! Kick your recipe's flavor up a notch with these simple yet awesome frozen herb cooking cube recipes.
On occasion, we luck into a case of garlic at fire sale prices at a fruit stand. If the cloves are full and healthy, we buy it and run. However, there is no reasonable way to use an entire case of garlic in regular cooking without losing some to spoilage. We opt to freeze a […]