Cheesy Potato Wedges...  4-6 Potatoes  1/4 c. Olive Oil  Sea Salt,  Pepper, your favorite Seasoning Salt  1 c. Sour Cream  1/2 c. Ranch Dressing   1/4 c. Milk  1 c. shredded Cheddar  1/2 c. shredded Mozzarella  1/2 c. Real Bacon Bits  1/4 c. Green Onions  Cut potatoes into "steak fries".  Place on foiled baking sheet.  Drizzle with oil.  Lightly toss with tongs. Sprinkle seasonings over the potatoes.   Bake 400* for 40 min til fork tender.

Cheesy Potato Wedges Potatoes ¼ c. Olive Oil Sea Salt, Pepper, your favorite Seasoning Salt 1 c. Sour Cream ½ c. Ranch Dressing ¼ c. Milk 1 c. shredded Cheddar ½ c. shredded Mozzarella ½ c. Real Bacon Bits ¼ c. Green Onions Cut potatoes into.

Boil potatoes for about 20 min until fork tender. Drain. Coat a rimmed cookie sheet well with olive oil. Place potatoes on cookie sheet and press with the bottom of a glass. Drizzle with more oil and salt and pepper to taste. Bake at 425 for 20- 30 minutes until slightly golden. Maybe add some onion powder, shredded cheddar cheese, and bacon bits to the top..

Crash Hot Potatoes

Crispy Smashed Potatoes Boil potatoes in water until completely cooked through. Let cool for Smash the potatoes w/ a cup, coat with olive oil and spices. Bake for another on top rack, then in middle rack - try this with purple potatoes

Perfectly spiced potato wedges that are perfectly crispy on the outside and tender on the inside.

Crispy Potato Wedges

Perfectly spiced potato wedges that are perfectly crispy on the outside and tender on the inside./Turned out really crispy. Soaking in the ice water made a difference.

Loaded Pub Fries | www.afamilyfeast.com | #appetizer   These Loaded Pub Fries are out of this world!  Baked potato wedges smothered in cheese, bacon and sour cream and seasoned with smoked paprika.  These are the best I've ever had!

Loaded Pub Fries

Loaded Pub Fries, Baked potato wedges smothered in cheese, bacon and sour cream and seasoned with smoked paprika. These are the best I've ever had!

Skinny Cheesy Potatoes-- no butter, no sour cream, no condensed soup, made with greek yogurt and every bit as creamy and tasty as the original. #food

Skinny Cheesy Potatoes

slim potato casserole: no butter, no sour cream, no condensed soup and was every bit as tasty and creamy as the original recipe. Uses milk, Greek yogurt, chicken broth and cheese

Oven Roasted Sausage 1. spray a large baking pan w/ nonstick spray . 2、slice sausages into thin rounds, about 1/5″ thick. 3、cut potatoes into 1/2″ chunks 4、slice onion and pepper into strips 5、place all ingredients on baking sheet and drizzle oil over 6

Top 10 Best Recipes from the state of New York

Oven roasted sausages, potatoes and peppers I made this for dinner tonight and we LOVED it! Super easy and very flavorful! oven-roasted sausages, potatoes, and peppers

Game Day was made for these pinwheels! Bake up these Bacon-Cheddar Ranch Pinwheels made with our flaky crescent rolls. They make for a delicious appetizer that your guests will love.

Bacon-Cheddar Pinwheels

Keep this one in your back-pocket! Bake up these Bacon-Cheddar Ranch Pinwheels made with our flaky crescent rolls. They make for a delicious, crowd-pleasing appetizer for any occasion.

Transform biscuits into cheesy, bacon-flecked pull-aparts with just five ingredients and 15 minutes prep! This easy recipe has 'hearty' written all over it and is the perfect side dish or appetizer for any party or get-together. Serve with marinara sauce and ranch dressing!

Bacon-Ranch Cheesy Pull-Apart Bread

Transform biscuits into cheesy, bacon-flecked pull-aparts with just five ingredients and 15 minutes prep! This easy recipe has 'hearty' written all over it and is the perfect side dish or appetizer fo (Cheap Dip Recipes)

Loaded Baked Potato Rounds....4 large baking potatoes, cut into 1/2 inch slices (I used Russet and Yukon)  1/4 cup melted butter  salt and pepper to taste  2 TBL crushed garlic  8 slices bacon, cooked and crumbled  8 ounces shredded Cheddar cheese  1/2 cup chopped green onions  sour cream

Loaded Baked Potato Rounds: these were yummy! Kids loved them too. Basted on both sides w/butter as on the recipe, and used salt, pepper and garlic powder. Topped with cheese and Bacon pieces, dipped in a bit of sour cream.

These potato rounds are topped with   cheddar cheese, crumbled bacon bits and…

Football season- Easy potato skins recipe - These potato rounds are topped with cheddar cheese, crumbled bacon bits and taste great topped with a little sour cream!

Potato Skins! Crispy cheese potato skins, baked to a crisp, then topped with cheddar cheese, bacon, sour cream and green onions.  #superbowl #gameday #foodporn http://livedan330.com/2015/01/26/potato-skins/

Potato Skins

Make sure to use Barber's Sour Cream! Crispy cheese potato skins, baked to a crisp, then topped with cheddar cheese, bacon, sour cream and green onions.

20 Minute Potato Wedges are loaded with cheese, bacon & chives. These are the perfect game day snack. It's an easy potato skins recipe you'll love!!

20 Minute Potato Wedges --- loaded with cheese, bacon & chives, these are the perfect game day snack. It's an easy potato skins recipe you'll love!

Ore-Ida - Recipes - Loaded Totchos

Ore-Ida - Recipes - Loaded Totchos--- take away that sour cream, this looks amazing

Simply amazing. Great side to any meal. Gluten - Free. whaaaaat

Parmesan Fries

cup grated parmesan cheese 1 tablespoon olive oil 2 teaspoons basil 1 teaspoon oregano 1 teaspoon garlic powder Teaspoon of salt teaspoon of Pepper Place the fries in a bowl and drizzle oil. Mix ingredients in another bowl, then mix with fries and bake.

Spread fries evenly on baking sheet, season with salt, and bake at 425 F for 20 minutes. Cook garlic, add chicken, then parsley, and season with salt & pepper to taste. In a skillet, lay down fries, followed by 1/2 cup mozzarella, ranch dressing, the cooked chicken, the other 1/2 cup mozzarella, bacon, and green onion.Bake at 350 F for 15 minutes until cheese is melted and bubbly. <3

Love the idea of this recipe with our Dominex Eggplant Fries. Spread fries evenly on baking sheet, season with salt, and bake at 425 F for

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