More to explore:


Visit site

Crock-Pot Oyster Stuffing

Serves 6


3 tsp Poultry seasoning


48 oz Huitre, whole Canned


3 Onion, Whole Large

Canned Goods

6 cups Chicken broth

Baking & Spices

6 boxes Corn bread stuffing mix


24 oz Butter
Crockpot Apples, Side Dishes, Crockpot Oysters, Oysters Stuffed, Crock Pots Lady, Crock Pots Oysters, Oysters Crockpot, Slow Cooker, Crockpot Stuffed

Related Pins

Crockpot Orange Chicken Recipe! ~ from {this recipe is so easy... and SO delicious!!} #crockpot #recipes

In a dinner rut?! Here are 50 DELICIOUS Slow Cooker recipes to help you out on your busiest of days! This is an amazing list! Be sure and take advantage of it!

CrockPot Cheesecake 3 – 8oz Packages of Cream Cheese (softened) 3 Eggs ¾ Cup Sugar 1 tsp vanilla extract 1 cup of Graham Cracker Crumbs 3 Tablespoons of Stick Butter, melted Fruit Topping (optional)

Crockpot Root Beer Barbecue Chicken Recipe! ~ from ~ that's right... go grab the root beer and get ready for a delicious dinner surprise! #crockpot #recipes

Crockpot Meatloaf ~ I tend to make batches of meatloaf (6 at a time), freeze them, and they work perfectly. If you use less than 93% ground beef, you need to place your loaf on a rack or expect to find it swimming in a pool of grease.

put them on to cook when you leave for work and they are done when you get home!

Criolla (literally creole) is a Spanish word widely used to describe Caribbean or Hispanic cuisine. In this simple yet flavorful dish, boneless skinless chicken thighs are stewed in the slow cooker with bell peppers, onions, garlic, tomatoes, olives, cilantro and spices. Served over rice, this is one tasty and inexpensive meal for 9 points plus!

Crockpot hawaiian BBQ chicken: Spray the inside of your crock pot with cooking spray for an easy cleanup! Place frozen chicken breasts in the crock pot and cover with sauce. Empty can of drained pineapple chunks on top. Cook on High for 2-3 hours or Low for 4-6 hours. Shred chicken with two forks while still in the crock pot so the chicken will be well coated with sauce. Serve over rice.