Berry Cobbler - ingredients: two 12-oz bags frozen mixed berries, 1 can of diet clear soda (Sprite, 7-up), 1 box white cake mix (no pudding). Spray 9x13 pan with Pam; spread berries evenly in pan; add dry cake mix over top; pour soda slowly over cake mix; DO NOT stir; bake @ 350*F for 45-50 minutes; serve with ice cream.
Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once its all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.
Pink Cloud! Frozen mixed berries, 1 tub Cool Whip, 1 large container of vanilla yogurt, 1 small package of cheesecake pudding mix Pour berries into a large bowl. Add the Cool Whip and yogurt and then sprinkle on the pudding mix. Stir together really well until it's all combined and looks pretty. Chill before serving.
Crockpot Beef Tips 1 - 3 lbs stew meat 1 can 7up, Sprite or other lemon-lime soda (can be reg or diet) 1 pkg Onion Soup Mix 1 pkg Brown Gravy Mix 1 can Condensed Mushroom Soup 1 can Mushroom pieces (optional) Mix all together and cook on low for 6 - 8 hrs in slow cooker. Serve over buttered egg noodles.