According to a bartender at Red Lobster, they use a mix called "mango passion" ( just a tropical blend of mango and berries) with a shot of Captain Morgan and blend with ice. A strawberry syrup or grenadine is plashed around the inside of the glass. Pour in ice mix then top with Myers Dark Rum. Garnish with an orange slice + cherry.
Mustang Sally Cocktail - 1 ounce Absolut vodka 1 ounce Malibu Rum 1/2 ounce bailey's Irish Cream 1/2 ouncehalf and half 1/2 ounce Pina Colada Mix Combine ingredients together with ice in a blender and blend on high for 30 seconds.
Miami Vice.. Let me tell you, the BEST drink you could ever have. 1. Mix pina colada with 2.5 oz. of rum w/ ice. Set aside. 2. Mix daiquiri with 2.5 oz. of rum w/ ice. 3. While frozen, add pina colada mix to a cocktail glass. Add the daiquiri mix on top, keeping it seperated from the pina colada mix. Serve.
Strawberry Mimosas...3-4 Strawberries 3 1/2 Oz. Champagne Or Sparkling Wine 3 1/2 Oz. Orange Juice Directions 1. Mix orange juice and strawberries with a little shaved ice in a blender until smooth. 2. Pour into a chilled wine goblet and add cold champagne. Stir gently so as not to lose the bubbles
Sunset Passion Colada (served at Red Lobster Yum! 1 1/4 ounces Coconut Rum 4 ounces Piña Colada nonalcoholic drink mix 1 ounce non-alcoholic Strawberry Daiquiri mix Directions: 1. Place rum and pina colada mix in blender with ice. Blend until smooth. 2. Pour into a tall glass and top with the strawberry daquiri mix. The daquiri mix sits on top for a pretty presentation. 3. Serve with straws..
A delicious recipe for a Wedding Cake Martini made with vanilla vodka and coconut rum...A delicious recipe for a Wedding Cake Martini made with vanilla vodka and coconut rum. Category Cocktails Ingredients 1.5 oz vanilla vodka 1/2 oz Malibu coconut rum 1.5 oz pineapple juice 1 splash grenadine syrup Method Blend ingredients together and top with whipped cream. Serve Martini glass
Strawberry Daiquiri Punch Recipe from Better Homes and Gardens Just four ingredients and ice cubes make a delicious summer punch. Make a nonalcoholic version by choosing the pineapple juice instead of rum.
VIBRANT VIXEN Rim glass with coconut cream and coconut flakes Fill with ice 1 oz Viniq 1 oz Coconut Rum 2 oz Sobe Coconut Life Water Top off with Club Soda Layer 1/2 oz Blue Curcao and 1/2 oz Coconut Vodka on top with a spoon.
The Gummy Bear - Mix 3/4 oz of Smirnoff vanilla vodka, 3/4 oz of Smirnoff raspberry vodka and 1/4 oz sour mix. Add a splash of 7-Up. Shake and strain. Add a touch of grenadine. Serve in shot glass. Found this in Shelby Living magazine. I think I found my birthday drink :)