"Slow Cooker Refried Beans- these are fool-proof and so easy to throw together! Tastes like they are straight from a restaurant." I will have to try this recipe. Mike loves beans and I can't stand them. If this is easy I'll pop them in the mini crockpot for when I make Mexican food.
Crockpot Refried Beans using dry bagged pinto beans. No pre-soaking necessary. So easy, so healthy, so frugal, and delicious! Costs almost 75% less than buying the canned refried beans. Non-fat, lower-sodium.