Sweet and Sour Pork (咕嚕肉) - A Cantonese dish that is believed to have originated from the eastern Chinese province, Jiangsu. It is one the most famous Chinese dishes seen across the world in Chinese restaurants. Pork fried in sweet and sour sauce mixed with green and red peppers. Pork can be swapped with chicken, fish or shrimp.
Sweet and Sour Chicken Recipe _ I am excited to share this sweet and sour chicken recipe that I made over the weekend. It was SO good! My whole family loved it. This recipe is definitely going in my “favorites file.”