Discover and save creative ideas

    A soufflé is surprisingly easy to prepare, especially if you have an electric mixer for whipping air into the egg whites. Soufflés do not wait, so serve them as soon as they come out of the oven. Enjoy with fresh fruit for brunch or a green salad for dinner.

    Fresh Basil Pesto

    Pasta with garlic scape pesto and fresh peas

    Lemon pesto pasta. Whole wheat penne, baby broccoli, oven roasted tomatoes, minced garlic, pesto, feta cheese, juice of ½ lemon, & fresh basil, cut into ribbons.

    Pesto Sauce

    Pesto Potatoes & Eggs

    petite rustic fruit galettes with peaches and blackberries

    kale & walnut pesto + easy uses / loveandlemons.com

    Grilled Goat Cheese and Pesto Pizza. http://www.eatliverun.com/grilled-pesto-and-goat-cheese-pizza/

    Mushroom Gnocchi with Walnut Pesto and Arugula

    Spinach Basil Pesto Risotto from Ree Drummond | The Pioneer Woman

    Crispy Gnocchi with Basil Pesto Recipe

    Classic Pesto+ Toast with pesto, shrimp and garlic - this is basically all of my favorite foods combined!

    Crepe Strips, Fruit & Yogurt - Sprinkle w powdered sugar. Lovely way to present crepes.

    Zucchini Noodles With Thai Pesto - Cook Republic

    Leek, Pesto & Ricotta Pie

    Lentil "meatballs" in lemon pesto.

    Kale & Cheddar Brunch Strata. Put together this delicious kale and cheddar strata on Saturday night, then wake and bake on Sunday.

    So many good things going on - pesto, sun-dried tomatoes, toasted pine nuts, and spinach. It's VERY easy to put together, and has SO much flavor!

    Grilled Lamb Pitas with Mint and Pistachio Pesto @ Vodka Biscuits. Recipe with detailed photo instruction.