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  • Sheila Berman

    Mini Pineapple Upside Down Cakes Recipe! Cake Ingredients: 2 eggs 2/3 C white sugar 4 Tbsp pineapple juice 2/3 C all purpose flour 1 tsp baking powder 1/4 tsp salt Topping: 1/4 cup butter (1/2 stick or 4 Tbsp) 2/3 C brown sugar 1-can pineapple rings 6-maraschino cherries Preheat oven to 350 degrees. Spray your muffin tins with non-stick cooking spray. BAKE TIME 10-15 min In a mixing bowl, add eggs, white sugar, and pineapple juice. Beat for 2 minutes. In a separate bowl, sift together the ...

  • Lysa Fulbright

    Mini pineapple upside down cakes. I used this as a presentation idea only, I did not follow the recipe given. I used boxed pineapple cake mix. NOTE: To be able to use the pineapple rings as shown, you must bake in JUMBO muffin tins! If using regular-sized muffin tins, cut pineapple rings into wedges (or just use pineapple chunks or crushed pineapple instead). But the taste is just fabulous any which way! Big Thumbs Up from all my gal-pals!

  • Corinn Ferriss

    Mini Pineapple Upside Down Cakes recipe. Large Cupcake Pan.

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Mini Pineapple Upside Down Cakes! Made these this morning to take to work for a treat. Nothing but rave reviews! They are delicious and quite easy to make.

Mini Pineapple Upside Down Cakes. Recipe uses all-purpose flour but I'll sub with GF. They look like they'd freeze well so I could have individual portions of dessert on hand for when I get a craving for sweets. Must try this soon!

I made these last night, and my husband ate 3 of them! They were so good. I went by the recipe and it made 12 mini. Quick goto dessert! Winner in my book! Mini Pineapple Upside Down Cakes

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Easy Pineapple Upside-Down Cake - Recipe.com (via Kris Jarchowán Örn Kjartansson Parsons.com)

Mini pineapple upside down cakes: Pineapple slice, cherry, brown sugar, batter. Perfect for a dessert table.

Mini Pineapple Upside Cakes Cake Ingredients: 2 eggs 2/3 C white sugar 4 Tbsp pineapple juice 2/3 C all purpose flour 1 tsp baking powder 1/4 tsp salt Topping: 1/4 cup butter (1/2 stick or 4 Tbsp) 2/3 C brown sugar 1-can pineapple rings 6-maraschino cherries Preheat oven to 350 degrees.  Spray your muffin tins with non-stick cooking spray.

Pineapple upside down cakes on DrizzleandDip.com | photography Sam Linsell