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Fry Bread Breakfast Tacos - Note to self: Self, make it happen.

Fried Avocado Tacos by Heather Christo, via Flickr Who knew you could fry avocados? Yum.

Native American Fry Bread- I'm pretty sure my parents has this exact magnet. 😊

Fry Bread: 1 c. all-purpose flour, 1 t. baking powder, 1/8 t. salt, 1/3 c. hot water, oil for frying. Mix first 3 ingredients together, add hot water to form a soft dough. Cover and let sit 30 min. Divide in half and roll out on lightly floured surface to form a 6" circle. Heat oil to 375 and fry on each side 2-3 min. Drain on paper towels. Yield:2

Indian Taco Recipe: Indian fry bread is the foundation of a popular dish called Indian Tacos. Originally known as Navajo Tacos, they have been adopted by other tribes. The Navajo taco was voted the State Dish of Arizona in a 1995 poll conducted by the Arizona Republic newspaper.

Joe LOVEs these...I've been in need of a good recipe for them!

Navajo Fry Bread Recipe - this is authentic, not yeast...I simply love this versatile bread!!

Mom's Navajo Indian Fry Bread by cookingclassy #Bread #FryBread #Navajo

Old Fashioned Biscuit Bread - A quick biscuit bread, sometimes called hoecake bread, fried in bacon drippings in a screaming hot, cast iron skillet on top of the stove.

Easy fry bread -only takes a few minutes to make!