Baked #Garlic #Potato Slices ~ Forget about fried in oil potato that is full of fats and calories and try this one. Everything you need are sliced potato, garlic, olive oil and herbs and spices (optionally). Only three ingredients for a perfect side dish. Isn’t it amazing that something so easily made could taste that good?

Easy Baked Garlic Potato Slices

Baked #Garlic #Potato Slices ~ Forget about fried in oil potato that is full of fats and calories and try this one. Everything you need are sliced potato, garlic, olive oil and herbs and spices (optionally). Only three ingredients for a perfect side dish. Isn’t it amazing that something so easily made could taste that good?

Roasted Winter Vegetables I Heart Nap Time | I Heart Nap Time - Easy recipes, DIY crafts, Homemaking

Roasted Winter Vegetables

Roasted Winter Vegetables I Heart Nap Time | I Heart Nap Time - Easy recipes, DIY crafts, Homemaking

This savory side dish combines Butter, Roasted Garlic, and Herbs with delicious red potatoes and creamy Parmesan cheese.

This savory side dish combines Butter, Roasted Garlic, and Herbs with delicious red potatoes and creamy Parmesan cheese.

Oven roasted asparagus / The Pioneer Woman, via Flickr

Oven Roasted Asparagus

Slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425

Mini Caprese Bites

Slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425

No-Fry Fries- Gwyneth Paltrows No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally. Sweet potato option***

No-Fry Fries- Gwyneth Paltrows No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally. Sweet potato option***

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