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Serves 4


12 slices Applewood smoked bacon, thick-cut


4 Baking potatoes, large
3 tbsp Chives, fresh

Baking & Spices

1/2 cup All-purpose flour
1 Kosher salt and freshly ground black pepper


5 oz Cheddar, sharp grated
6 cups Low-fat milk, 2 percent
4 oz Sour cream

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Combine the bacon, sour cream, green onions, cheddar, and garlic powder together in a medium bowl and combine. Allow the mixture to chill for at least one hour before serving with Chips. Easy!

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