When buying fruit and veggies, always soak them in a 1:4 ratio of vinegar and water to help remove toxins and pesticides. Leave them soaking for up to an hour, longer with nonorganic apples. At the end of the bath, sometimes you can even see cloudy like stuff in the water from the skins and waxes, and dirt on the bottom. Works awesome! Once I did this to blackberries and they were good for 3 WEEKS! That’s unheard of with berries & water. The vinegar is KEY :)
It didn't clean my pans like the picture shows....it did clean my stainless steel table and micro really good! it worked wonders on my flat top stove, removing built up grease with ease! I will definitely be using this again! ~Emily Mix 1/4 cup baking soda with enough hydrogen peroxide to make a paste. Cleans "Everything".