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    Ingredients

    Vegetarian

    Produce

    • 1/3 cup Celery
    • 1 tbsp Flat-leaf parsley
    • 1/4 cup Red onion
    • 1/2 cup Vine-ripened tomato

    Condiments

    • 1/2 cup Mayonnaise, prepared
    • 3/4 tsp Mustard, dry

    Pasta & Grains

    • 2 cups Elbow macaroni, dry cooked

    Baking & Spices

    • 1 Black pepper, Freshly ground
    • 1/2 tsp Kosher salt
    • 1 1/2 tsp Sugar

    Oils & Vinegars

    • 1 1/2 tbsp Cider vinegar

    Dairy

    • 3 tbsp Sour cream

    American Macaroni Salad

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    3y Saved to FOOD

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