Cheesy butternut squash soup ~ williams-sonoma . Butternut squash,fresh garlic,olive oil,shredded carrot,diced onion, diced celery,fresh thyme,vegetable broth,milk and sharp cheddar. Whats there not to love ?!

Cheesy butternut squash soup ~ williams-sonoma . Butternut squash,fresh garlic,olive oil,shredded carrot,diced onion, diced celery,fresh thyme,vegetable broth,milk and sharp cheddar. Whats there not to love ?!

Easy Jalapeño and Red Pepper Cheese Ball - Just spicy enough that the more you have, the more you want!! A fast, easy, and foolproof hit!!

Easy Jalapeño and Red Pepper Cheese Ball - Just spicy enough that the more you have, the more you want!! A fast, easy, and foolproof hit!!

These Crispy BBQ Roasted Chickpeas are the perfect healthy and filling snack to enjoy anytime of the day! {gluten free, vegan}

These Crispy BBQ Roasted Chickpeas are the perfect healthy and filling snack to enjoy anytime of the day! {gluten free, vegan}

These simple healthy tuna cakes are delicious, budget friendly, and they feed an army! Low carb, low calorie, & clean eating. #cannedtuna http://tasteandsee.com

These simple healthy tuna cakes are delicious, budget friendly, and they feed an army! Low carb, low calorie, & clean eating. #cannedtuna http://tasteandsee.com

This 5 Minute Blender Salsa from The Chunky Chef is bright, fresh, and we’re pretty sure it’s the best homemade salsa we’ve ever had! It really only takes 5 minutes to make and uses simple ingredients. It is perfect as a party appetizer, on your favorite Mexican food, or if you are craving chips and salsa!

This 5 Minute Blender Salsa from The Chunky Chef is bright, fresh, and we’re pretty sure it’s the best homemade salsa we’ve ever had! It really only takes 5 minutes to make and uses simple ingredients. It is perfect as a party appetizer, on your favorite Mexican food, or if you are craving chips and salsa!

1 5.5 ounce can coconut milk, approximately 1 tablespoon curry paste, 1/2″ piece fresh ginger, coarsely chopped 1 clove fresh garlic, coarsely chopped 1/2 teaspoon brown sugar (optional) 1 teaspoon soy sauce (optional) chopped avocado, green onions, and roasted cashews for toppings (optional)

1 5.5 ounce can coconut milk, approximately 1 tablespoon curry paste, 1/2″ piece fresh ginger, coarsely chopped 1 clove fresh garlic, coarsely chopped 1/2 teaspoon brown sugar (optional) 1 teaspoon soy sauce (optional) chopped avocado, green onions, and roasted cashews for toppings (optional)

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