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Explore Pinot Noir, Kristin Fraser, and more!

Pinot Noir grapes a few weeks away from harvest. Grapes taste slightly sweet with big crunchy seeds- what we love here at The Grapeseed Co!

from Red Tricycle

Discovering California Gold: Leaf Peeping by the Bay

Jumping in a big pile of crunchy, colorful leaves is a seasonal rite of passage. We raked up the best places to get your fall foliage fix, from Wine Country to parks closer to home.

from Red Tricycle

Discovering California Gold: Leaf Peeping by the Bay

Jumping in a big pile of crunchy, colorful leaves is a seasonal rite of passage. We raked up the best places to get your fall foliage fix, from Wine Country to parks closer to home.

from Red Tricycle

Discovering California Gold: Leaf Peeping by the Bay

Jumping in a big pile of crunchy, colorful leaves is a seasonal rite of passage. We raked up the best places to get your fall foliage fix, from Wine Country to parks closer to home.

from Tasting Table

Shrimp Tostada Recipe from Chef Drew Deckman

Put away your rustic loaves of bread and make bright, crunchy tostadas loaded with delicate shrimp and avocado, just like Drew Deckman, an American chef in Mexican wine country.

from NYT Cooking

Big Country Salad

Here is a salad to evoke late-night meals at the restaurant Odeon, in downtown Manhattan, in the era of “Bright Lights, Big City.” There the country salad is somewhat smaller, and serves as a fine introduction to a plate of steak frites But made larger, and piled high on a plate, it makes for a delicious dinner best accompanied by a glass of slightly chilled red wine Need more protein

from Food & Wine

Best Fried Chicken in the U.S.

Greenwood's; Roswell, GA Best Fried Chicken in the U.S.While fried chicken traces its origins to the South, innovative chefs across the country understand the innate appeal of the homey, crunchy, In a 1790 log cabin called Greenwood's, the decorating theme—Day-Glo Grateful Dead posters on dark pine slats—do...