Recipe: Crockpot Hawaiian Chicken - Dump it all in a freezer bag and then dump from freezer to crock pot! I would eliminate the pineapple chunks altogether! Serve over rice and with garlic fried green beans!
3-Ingredient Crock Pot Hawaiian BBQ Chicken Archer Farms Hawaiian-Style Barbecue Sauce 4-6 boneless chicken breasts 1 20-oz. can pineapple chunks, drained Spray your Crock Pot with nonstick cooking spray. Place chicken breasts on the bottom of the Crock Pot. Pour the entire bottle of barbecue sauce and can of pineapple chunks over the chicken breasts. Cook on low for 8-10 hours or high for 4-6 hours or until chicken pulls apart and shreds easily.