DO NOT ADD SUGAR! These are the best cookies EVER! 1 cup Nutella, 1 egg, 1 cup flour - bake for 6-8 min @ 350 degrees Eggs, Add Sugar, Best Cookies Ever, 6 8 Min, Nutellacooki, Nutella Cookies Recipe, Cups Nutella, Cups Flour, 350 Degrees
Slow Cooker Eggnog Rice Pudding
Desserts Holidays, Crockpot Rice Puddings, Crock Pots, Crockpot Eggnog Recipe, Desserts Puddings, Cooker Eggnog, Gluten Free, Food Recipe, Eggnog Rice
Gluten Free Recipes
Slow Cooker and Crock Pot Recipes
Slow Cooker Eggnog Rice Pudding by @mommynamedapril at MamaLovesFood.com #food #recipe #dessert #holiday #mamalovesfood
Peanut Butter Banana Quesadillas->imagine instead with almond butter and dark choc chips!
Almonds Butter, Peanut Butter Bananas, Breakfast Ideas, Chocolates Chips, Chocolates Peanut Butter, Bananas Quesadillas, Breakfast Recipe, Breakfast Quesadilla, Food Drinks
Peanut Butter Banana Quesadillas. New Breakfast Idea. Almond Butter would be delicious too! (And vegan chocolate chips)
Peanut Butter, Banana, and Chocolate Chip breakfast quesadilla on a whole wheat tortilla!
Peanut Butter Banana Quesadilla #Food #Drink #Trusper #Tip
Peanut Butter Banana Quesadillas. New Breakfast Idea. Almond Butter would be delicious too! [ MyGourmetCafe.com ] #breakfast #recipes #gourmet
Chocolate Peanut Butter Banana Quesadillas. New Breakfast Idea.
Peanut Butter Bars. No bake, 5 ingredients, and 10 minutes to make.
Peanut Butter Squares, Chocolates Chips, Reese Peanut, S'More Bar, Crackers Crumb, 5 Ingredients, Peanut Butter Cups, Peanut Butter Bar, Ree Peanut
Reeses Peanut Butter Bars 2 sticks salted butter, melted 2 cups graham cracker crumbs 1/4 cup brown sugar 1 3/4 cup powdered sugar 1 cup peanut butter 1/2 tsp. vanilla 2 (11 oz) bags milk chocolate chips Combine all ingredients, except chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy. Pour into a 9x13 pan. Melt chocolate chips and pour over the peanut butter mixture. Spread evenly and refrigerate for one hour. Cut while bars are still cool. Enjoy!
Ree's Peanut Butter Bars!! They look sooo good.
✓ no bake peanut butter squares: 1 c butter melted 2 c graham cracker crumbs 2 c powdered sugar 1 c + 4 tbsp peanut butter 1 1/2 cups milk chocolate chips Mix butter, crackers, sugar, and 1 cup pb. Press into an ungreased 9×13 in pan. Microwave the choc. chips and pb (stir every 30 seconds). Spread over pb layer. Refrigerate for 1 hr before cutting into squares.
Five Minute Reese's Peanut Butter Cup bars: graham cracker crumbs, butter, confectioners' sugar, peanut butter, and semisweet chocolate chips
Reese's Peanut Butter Bars. No bake, 5 ingredients, and 10 minutes to make. 1 cup butter melted 2 cups graham cracker crumbs (use the boxed kind, or grind them in a food processor. Tiny granules.) 2 cups confectioners’ sugar 1 cup + 4 tablespoons peanut butter 1 1/2 cups semisweet chocolate chips
Super Easy Doughnuts Recipe - SO DELICIOUS!!
Donuts Recipe, Rain Hot Coupon, Hands, Food, Super Easy, Homemade Doughnut, Golden Tong, Ovens, Easy Doughnut Recipe
Super Easy Donuts Recipe
Super Easy Doughnuts Recipe Recipe - Raining Hot Coupons & ZipList
Super Easy Doughnuts Recipe - SO DELICIOUS!! Homemade doughnut recipe
This is SOOO good and good for you! 2 ingredient cake Mix together, 1 Angel Food cake mix (dry) and 1, 20 or 22 ounce can of fruit pie filling. That's it! Bake in an ungreased 9x13 pan at 350 for 28-30 minutes. It will puff up.
Desserts Recipe, Cakes Mixed, Cakes Desserts, Angel Food Cakes, 2 Ingredients, Fruit Pies, Blueberries Angel, Pies Fillings, Weights Watcher
Gooey Blueberry Angel Food Cake Dessert This is SOOO good and good for you! 2 ingredient cake. Mix together, 1 Angel Food cake mix (dry) and 1, 20 or 22 ounce can of fruit pie filling. Thats it! Bake in an ungreased 9x13 pan at 350 for 28-30 minutes. It will puff up. If you use light pie filling it is only 2pts a slice on Weight Watchers!
Gooey Blueberry Angel Food Cake Dessert Recipe! ~ 2 ingredient cake Mix together, 1 Angel Food cake mix (dry) and 1, 20 or 22 ounce can of fruit pie filling. That's it! Bake in an ungreased 9x13 pan at 350 for 28-30 minutes. It will puff up.
Pumpkin Frozen yogurt: 1 Cup Greek yogurt, 1 cup pumpkin puree, 1 T. Sugar, 1 t. pumpkin pie spice.
Pumpkin Puree, Cups Pumpkin, Homemade Pumpkin, Pumpkin Frozen Yogurt, Frozenyogurt, Ice Cream, Halloween Treats, Pumpkin Pies, 4 Ingredients Homemade
Skinny Halloween Treat: 4-Ingredient Homemade Pumpkin Frozen Yogurt: 1 cup nonfat vanilla yogurt, strained 1 cup pumpkin puree 1 tablespoons granulated sugar 1 teaspoon pumpkin pie spice Mix everything together in a large mixing bowl until completely combined. Churn the mixture in an ice cream maker for a few minutes until it is a smooth, cool consistency. Alternatively, place the bowl in the freezer and stir mixture every half hour until it reaches desired co
Citrouille, yaourt à la vanille, du sucre...les ingrédients de base pour un yaourt glacé à la citrouille. #frozenyogurt #citrouille I will be glad i pinned this! 4 ingredient pumpkin fro-yo. 1 cup nonfat vanilla yogurt, 1 cup pumpkin puree, 1 T granulated sugar, and 1 t pumpkin pie spice. Now hurry up fall!
4 ingredient homemade pumpkin frozen yogurt! - 1 cup nonfat vanilla yogurt, strained - 1 cup pumpkin puree - 1 tablespoons granulated sugar - 1 teaspoon pumpkin pie spice
boston cream whoopie pies
Pies Whoopie, Cowboys Games, Boston Creme, Pizza Sandwiches, Boston Cream Pies, Cookbook Queen, Grilled Pizza, Whoopie Pies, Cream Whoopie
boston cream pie whoopie pies and grilled pizza sandwiches
Boston Creme Whoopie Pies
Boston Cream Whoopie Pies - my Cowboy game contribution
Dinner and Dessert: Grilled Pizza Sandwiches and Boston Cream Whoopie Pies - Confessions of a Cookbook Queen
Blueberry Bread Pudding Blueberry Bread Pudding Recipe
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Blueberry Bread Pudding Recipe - Raining Hot Coupons
Blueberry Bread Pudding Blueberry Bread Pudding Recipe #italian #berries #dessert
Blueberry Bread Pudding Dessert Recipes
I love angel food cake and I love lemon bars. . .this is perfect Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can) Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown.
Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can) Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown. VERDICT: 2 cans of lemon filling makes for very dense and gummy bars. Next time, I will reduce to 1.5 cans for texture. The flavor is very lemony and bright.
Cakes Mixed, Lemon Bars, Angel Food Cakes, 2 Ingredients, Cake Mixes, Ingredients Lemon, Lemon Pies Fillings, Boxes Angel, Wire Racks
2 Ingredient Lemon Bars Only Two simple ingredients to make these melt in your mouth lemon squares. 1 box angel food cake mix 2,21 oz cans lemon pie filling Mix cake mix and pie filling together in large bowl. Pour into greased 9 x 13″ baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown. Cool on wire rack and sprinkle with powered sugar.
Apple Pie Fries
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Just yummy! #apple pie #fries NICE & DELICIOUS DESSERT! I´ll take it with me to school! I love this snack! What you’ll need: 1 Package of Pillsbury Refrigerated pie Crust (2 ct.) Approx. 1.5 cups of Apple Pie Filling 1 Egg Sparkle Sugar for sprinkling..a.k.a. “Salt” Caramel Sauce and/or Ice Cream for dipping A food processor..optional! A decorative edge roll-cutter
Apple Pie Fries~ I have the worlds biggest sweet tooth
3-Ingredient Slow Cooker Peach Cobbler...so easy and so good!
Cakes Mixed, Crock Pots, Cooking Recipe, Slow Cooking, Peaches Cobbler, 3 Ingredients Slow, Slow Cooker, Peach Cobblers, Cooker Peaches
Crock pot peach cobbler
3 ingredient Slow Cooker Peach Cobbler | 23 Ridiculously Easy Ways To Make Store-Bought Cake Mix Taste Better
365 Days of Slow Cooking - 3 ingredient slow cooker peach cobbler
365 Days of Slow Cooking: Recipe for 3-Ingredient Slow Cooker Peach Cobbler
throw 2 sliced apples, 1/3 cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low.
Steel Cut Oats, Cooking Overnight, Apples Cinnamon, Brown Sugar, Crock Pots, Slices Apples, Tsp Cinnamon, Cups Brown, Slow Cooker
Apple Cinnamon Slow Cooker Oatmeal: throw 2 sliced apples, 1/3 cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low.
Brown sugar steel cut oats in slow cooker -- Throw 2 sliced apples, 1/3 cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low.
Rhubarb Dump Cake. SO simple to make. Jello, cake mix and rhubarb. Family and friends love it!!
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♥Rhubarb Dessert♥ This is sooo good. Used 1/3 cup brown sugar & 1/3 cup white sugar. Otherwise, followed recipe. Yummmo!! (any red jello would work)
Rhubarb Dump Cake. SO simple to make. Jello, box yellow cake mix and rhubarb. Family and friends love it!!
🌀 RHUBARB DUMP CAKE 🌀 #Food #Drink #Trusper #Tip
Strawberry rhubarb cake, delicious!!
Rhubarb Dump Cake - Preheat oven 350 degrees, 9x13 baking dish. 1 pound rhubarb cut 1/4 inch pieces, 1 cup white sugar, 1 3 oz strawberry jello, 1 box yellow cake mix, 1 cup water, 1/4 cup melted butter. Spread rhubarb in bottom of baking dish, over rhubarb sprinkle sugar, dry strawberry jello mix, yellow cake mix. Pour water and melted butter on top. Do not stir. Bake 45 minutes until rhubarb is tender.
Rhubarb Dump Cake. SO simple to make. Jello, cake mix and rhubarb. Family and friends love it!! This will be a nice addition to my rhubarb recipes, since I always have more rhubarb than I know what to do with :D
Magic Custard Cake Recipe by whiteonricecouple. Adapted from Mabel's "Tart Magica": A magical cake which separates into a soft custard-like middle with a delicate top layer of cake and bottom crust!
Desserts, Custard Pies, Pies Recipe, Rice Couple, Cakes Recipe, Magic Cakes, Pie Recipes, Magic Custard Cakes, Cake Recipes
magic custard pie recipe - NOW my favorite cake recipe - cannot say enough good things about it
Magic Custard Cake Recipe | Magic Custard Pie // white on rice couple
Magic Custard Cake Recipe ('Truly a magical piece of cake, this dessert is to not too sweet (which I love the most) and is loaded with a wonderful middle layer that’s soft and custard-like. This cake is soft, pillow-y and melt-in-your-mouth wonderful. The delicate top layer of cake and bottom crust is what holds the custard layer together and when you bite into it, magic happens.') l White On Rice Couple
Chewy Lemon Sour Cream Cookies | Tasty Kitchen: A Happy Recipe Community!
Sweet, Recipe, Food, Chewy Lemon Sour Cream Cookies, Cheeseburgers Ideas, Chewy Cookies, Baking, Yummy Treats, Lemon Cookies
Chewy Lemon Sour Cream Cookies | Tasty Kitchen: A Happy Recipe Community! - looking for a lemon cookie, could possibly make GF
Lemon chewy cookies
These cookies, made with lemon and sour cream, are perfectly chewy and surprisingly light. No food coloring though.
Homemade Zebra Cakes - holy cow, yes!
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Homemade Zebra Cupcakes - http://reciperegister.com/homemade-zebra-cakes/
Homemade Zebra Cakes Recipe ~ I remember eating these when I was little loved them!!
Homemade Zebra Cakes , Directions: ~~ Yellow Cake ~~ Preheat oven to 350 degrees F. In a medium bowl, sift the flour with the baking powder and salt. Using a stand mixer with a paddle attachment, beat the butter until soft and creamy, about 1-2 minutes. Slowly add the sugar and beat until light and fluffy, about 3-5 minutes. Add egg yolks, in two batches, beating well after each addition. Scrape down the sides of the bowl as needed. Add the vanilla extract and beat until combined. With the mixer on low speed, alternately add the flour mixture (in three additions), and milk (in two additions), beginning and ending with the flour. Pour batter into a greased 15x10-inch jelly roll pan. Bake at 350 degrees F for 15-20 minutes. Place the cake on a wire rack to cool, in their pans, for about 10 minutes. Then remove the cake from the pan and place onto a greased rack to cool completely. Use a biscuit cutter or other round cutter to cut an even number of circles in the cake. Try to cut the circles close together to maximize the number of cakes. close together in the cake. * Yellow Cake recipe is adapted from the Joy of Baking. ~~ Filling ~~ While the cake is cooling, cream together butter and shortening until smooth. Slowly add the milk, sugar, and vanilla extract. Continue beating on medium speed until smooth and creamy. Place the flat side of one cake circle face down. Spread filling on the top. Top with another cake circle, flat side up. Repeat with all the cakes. Place the cakes on a baking sheet lined with wax paper and refrigerate for 30 minutes. ~~ White Chocolate Coating ~~ In a large microwave-safe bowl, melt the white chocolate chips and shortening, stopping to mix every 30 seconds. Once fully melted and combined, place a cake in the bowl and gently spoon the melted chocolate over the top. Slide a fork under the cake and lift it out, pausing to let the excess drip off. Place the cake back on waxed paper. Repeat with all the cakes, then let sit at room temperature until coating is set. * White Chocolate Coating recipe is adapted from the Confessions of a Cookbook Queen blog. ~~ Dark Chocolate Drizzle ~~ When the coated cakes have set, melt the dark chocolate in a microwave-safe bowl, stopping to mix every 30 seconds. Drizzle over the top of the cakes.
Lemon-Cream Cheese Pie — Put together in just 20 minutes!
Desserts Recipe, Pies Recipe, Lemoncream, Creamche, Lemon Desserts, Cream Chee Pies, Lemon Cream Cheese, Cream Cheese Pies, Cream Cheeses
lemoncream cheese pie
Lemon cream chees pie from Midwest living
LEMON DESSERTS ✧ Lemon Cream Cheese Pie
Lemon Cream Cheese Pie Recipe - Key Ingredient
Boston Cream Pie Poke Cake
Boston Cream Poke Cakes, Desserts, Cream Pies, Chocolates Sauces, Sweet, Food, Boston Cream Cakes Recipe, Poke Cakes Puddings, Chocolates Syrup
Boston cream poke cake dessert recipe
Boston Cream Poke Cake - boxed yellow cake mix, vanilla pudding, homemade chocolate sauce. Super Easy!
~Boston Cream Poke Cake! - My Review - This was Good ! The cake wasn't too sweet, but it was very moist, and the chocolate on top ... yummm.. We had friends over the night I made this - It didnt make it past day 2 :) - RK
Boston Cream Poke Cake - love me some Boston Cream Pie, can't wait to try this version!
Healthy Girl Scout Cookies - no sugar, no butter, no trans fat! chocolatecoveredk...
Healthy Girls, Almonds Flour, Chocolates Covers, No Sugar, Gluten Free, Trans Fat, Girls Scouts Cookies, Peanut Butter, Tagalong Cookies
Healthy Girl Scout Cookies - no sugar, no butter, no trans fat- almond flour, salt, baking soda, stevia (or maple syrup), coconut (or vegetable) oil, soymilk, vanilla extract, peanut butter, chocolate chips.
Healthy Girl Scout Cookies - no sugar, no butter, no trans fat! Best of all gluten free and Kosher for Passover
Healthy girl guide tagalong cookies made with an almond flour crust, peanut butter & chocolate
Not only did Chocolate Covered Katie veganize Tagalongs (known to some as Peanut Butter Patties), she made them healthier, too! Girl Scout Cookies, Healthy Girls, Girl Scouts, No Sugar, Chocolates Covers, Covers Katy, Trans Fat, Peanut Butter, Girls Scouts Cookies
Raspberry Lemon Coconut Cake
Layered Cakes, Raspberries Coconut, Raspberries Lemon Cakes, Cakes Recipe, Coconut Cakes, Lemon Coconut, Buttercream Frosting, Lemon Raspberries, Birthday Cakes
raspberry lemon cake with buttercream frosting. #cake #recipe #lemon #raspberry #buttercream
lemon raspberry coconut cake - AWESOME!! 5 stars, the buttercream frosting was light, fluffy and like nothing I've ever tried before!
layer cake recipe - lemon raspberry coconut cake... light as air!
Healthy and no-bake fudge bars that taste like chocolate candy bars. chocolatecoveredk...
Chocolates Covers, Fudge Squares, Candy Bar, Chocolates Bar, Fudge Chocolates, Healthy Eatmor, Chocolates Fudge, Healthy Fudge, Eatmor Fudge
Healthy fudge candy bars "Eatmore Fudge Chocolate Bars"
Healthy Eatmore Fudge Chocolate Bars, no bake chocolate fudge squares that taste like candy bars via Chocolate Covered Katie
Yellow Cake Mix + Peanut Butter + Chocolate = Easy dessert...YUM!
Chocolates Chips, Chocolates Peanut Butter, Chocolates Cakes, Cakes Bar, Butter Chocolates, Conden Milk, Chocolates Bar, Yellow Cakes Mixed, Peanut Butter Bar
chocolate peanut butter bars | Peanut Butter Chocolate Bars | The Girl Who Ate Everything
Yellow Cake Mix + Peanut Butter + Chocolate. Easy dessert!.... i would use almond butter... maybe some almond extract too?... Peanut Butter, chocolate, cake mix...how could this not be heaven. I have been making these for a couple years ever since I had them at my friend's chocolate party. This are very, very rich. For me to say that is saying a lot. They are perfect for a PMS moment. Not that I have had any of those for 5 months. They are probably 10,845 Weight Watcher points! Decadent. Peanut Butter Chocolate Bars by Greta White Combine: 1 pkg. plain yellow cake mix 1 stick melted butter 1 c. creamy peanut butter 2 eggs Press this into a 9X13 pan reserving 1 1/2 c. of the mixture to crumble on top. Melt: 1 (12 oz) pkg. chocolate chips 1 can sweetened condensed milk 2 T. butter Melt on low heat in a small pot. Remove from heat and add: 2 tsp. vanilla 1 c. coconut (optional...my sister did not like the texture of it in there) Spread chocolate mixture over the mixture pressed in the pan and then crumble the 1 1/2 of reserved cake mixture on top. Bake for 20-25 minutes at 325 degrees. Cool completely before cutting into bars. Spiderweb Cupcakes
Yellow Cake Mix + Peanut Butter + Chocolate. Peanut Butter Chocolate Bars by Greta White 1 (18.25) package plain yellow cake mix 1/2 cup butter, melted 1 cup creamy peanut butter 2 eggs 1 (12 oz) package semi-sweet chocolate chips 1 (14 ounce) can sweetened condensed milk 2 Tablespoons butter 2 teaspoons vanilla 1 cup coconut (optional...my sister did not like the texture of it in there) Directions: 1) Preheat oven to 325 degrees. 2) Combine cake mix, melted butter, peanut butter, and eggs in a large bowl using a mixer or spoon. Press this into a 9X13 pan reserving 1 1/2 cup of the mixture to crumble on top. 3) In a small pot, melt chocolate chips, sweetened condensed milk, and butter. Remove from heat and stir in the vanilla and coconut. 4) Spread chocolate mixture over the mixture pressed in the pan and then crumble the 1 1/2 cups of reserved cake mixture on top evenly. 5) Bake for 20-25 minutes. Cool completely before cutting into bars.
Peanut B/ter Choco Bars: Box yellow cake mix 1/2c b/ter melted 1c creamy peanut b/ter 2 eggs 1 (12oz) pkg semi-sweet chocchips 1 (14oz) sweetened conden milk 2T b/ter 2t vanilla 1c coconut (opt...changes texture) 1) PH 325D 2) Combine mix, b/ter, peanut b/ter &eggs. Press into 9X13 pan reserve 3) Melt chocochips, con milk &b/ter. Remove from heat &stir in vanilla &coconut. 4) Spread choc mix over pan &crumble 1 1/2cs of reserved cake mixture on top evenly. 5) Bake 20-25min
Peanut Butter Chocolate Cake Bars: these were almost exactly like Mom's "Can't Leave Alone Bars" (her cake part is more moist)!! Yum! Made them in Thackerville and they were GONE. Yellow cake mix, creamy peanut butter, eggs, semi-sweet chocolate chips, sweetened condensed milk, butter, vanilla
Coconut Rice Pudding Brulee
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Coconut Rice Pudding Brulee ~ I am going to modify this to make a Bourbon Rice Pudding Brulee, great mix of two desserts.
Coconut rice pudding011
Japanese Cheesecake - looks like pound cake, tastes like cheesecake. This one goes in the 'to do' file. (and flour less = GLUTEN FREE!)