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    • Karlita Gordita


    • Julie Christensen

      Ham and cheese canapes ​1 loaf French Baguette ◾4 oz. deli baked ham ◾4 oz. cream cheese, softened ◾1 cup (4 oz.) Kraft shredded Parmesan cheese ◾1 teaspoon Dijon mustard ◾2 Tablespoons green onions, thinly sliced Preheat oven to 350 degrees and slice bread into 1/2 inch slices. Combine ham, cream cheese, Parmesan cheese, mustard, and onions in a medium sized bowl. Place a small scoop of the mixture onto each slice of bread, and spread to cover. Bake 10-15 minutes. Makes about 20 canapes.

    • Lexy Lawrence

      Ham & Parmesan Appetizer Canapes - Celebrations at Home

    • Cynthia Francois

      These ham & Parmesan appetizers are a terrific option for cocktail parties, ladies night, or happy hour. Make them ahead too!

    • Trenda Toops

      #HAM & PARMESAN CANAPES #appetizers #hors d'oeuvres #canapes

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