When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
This gluten free cranberry orange muffin recipe is a delicious way to use up leftover cranberry sauce. The tartness of the cranberries combines with sweet orange to make a soft and tasty baked treat. Naturally sweetened with maple syrup, these muffins are perfect for breakfast or a light snack. Cranberry Sauce Muffins, Cranberry Orange Muffin Recipe, Leftover Cranberry Sauce, Gluten Free Recipes For Breakfast, Gluten Free Breakfasts, Muffin Recipes, Turkey Rice Soup, Full Fat Greek Yogurt
Recipe from

Gluten Free Cranberry Orange Muffins

1/8 tsp Ginger, ground
1 tbsp Zest, orange
2 Eggs, large
3/4 cup Cranberry sauce
1/3 cup Maple syrup
Baking & Spices
1 tsp Baking powder
1 tsp Baking soda
1/2 tsp Cinnamon, ground
2 cups Gluten free flour
1/4 cup Orange juice
1/2 cup Butter
1/3 cup Greek yogurt, full fat

More like this