More to explore:

Chocolates

Visit site
  • Cindy Handy

    CHOCOLATE CHIP COOKIE PIE ** Like a big, soft CHOCOLATE CHIP Cookie, with PECANS, baked into a pie shell ** great served with ice cream and chocolate syrup on top! ** This will become your family's new favorite dessert! ** EASY **

  • Jane Davis

    Chocolate Chip Cookie Pie 1 unbaked 9-inch (4-cup volume) deep-dish pie shell* 2 large eggs 1/2 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup packed brown sugar 3/4 cup (1 1/2 sticks) butter, softened 1 cup (6 ounces) semi-sweet chocolate morsels 1 cup chopped pecans Serve with ice cream (optional) Preheat oven 325 degrees F. Beat eggs in large mixer bowl on high until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts and spoon into pie shell. Bake for 55-60 minutes. Cool on wire rack. Serve warm. Recipe from Nestle Classic Recipes, 2003 * If using frozen pie shell, use deep dish style and thaw completely. Bake on baking sheet and increase baking time slightly.

  • Zane Porter

    My wife loves this...It's like the one at Chili's Bar & Grill.

  • Rahila Noorani

    13. Sensibly Delicious Chocolate Chip Pie This is a kind of sweet treat that will not make you feel guilty because it contains low sugar which makes it perfect and highly …

Tags:
Desserts, Chocolate Chips, Recipe, Chocolates Chips Cookies, Cookies Pies, Sweet Treats, Chilis Bar, Chocolate Chip Cookie, Deep Dishes

Related Pins

Deep Dish Chocolate Chip Cookie / Pinch of Yum @Olivia García García García García García Snowballs

Deep Dish Chocolate Chip Cookies with Caramel and Sea Salt - completely over-the-top gooey wonderful can't stop good. | pinchofyum.com

Deep Dish Chocolate Chip Cookies with Caramel and Sea Salt - my favorite cookie dough baked in a skillet with a layer of soft caramel. Pinch of Yum

Deep Dish Cookie Pies, gooey, warm chocolate chip cookie dough covered with ice cream. Yum!

Deep Dish Chocolate Chip Cookies with Caramel and Sea Salt - completely over-the-top gooey wonderful can't stop good. | pinchofyum.com