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Banana Chocolate Chip Oatmeal Bread-2 cups White Whole Wheat Bread Flour 1 cup Rolled Oats ½ cups Organic Cane Sugar ½ cups Brown Sugar 2 teaspoons Baking Powder 1 teaspoon Baking Soda 1 teaspoon Cinnamon ½ teaspoons Salt 1-½ cup Buttermilk 2 whole Eggs, Lightly Beaten ¼ cups Unsalted Butter, melted 1 cup Ripe Bananas, Mashed (about 3 Medium) ¾ cups Semi-sweet (or Dark!) Chocolate Chips 350 deg 45min

Jewish Apple Cake 6 McIntosh apples 1 tablespoon cinnamon 5 tablespoons sugar 2 3/4 cups flour, sifted 1 tablespoon baking powder 1 teaspoon salt 1 cup vegetable oil 2 cups sugar 1/4 cup orange juice 2 1/2 teaspoons vanilla 4 eggs

Spinach and Berry smoothie | •1 cup orange juice •1 cup frozen blueberries •½ cup frozen strawberries •½ cup frozen raspberries •1.5 cups loosely packed spinach

Glossy Chocolate Frosting

Glossy Chocolate Frosting 4 teaspoons equals 54 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 12 mg sodium, 11 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.

Making French Crepes

The most perfect crepe recipe ever: 1/2 cup water, 1/2 cup milk, 1 cup all-purpose flour, 2 eggs, melted unsalted butter for greasing pan. Blend until smooth. refrigerate at least an hour. Grease 9 inch skillet. Pour 1 ladle and swirl around quickly. Cook 1 minute or until crepe bubbles. flip, ten secs. Place on wax paper.

Halloween Pizza 1 roll (16.5 oz) refrigerated sugar cookie dough 1/2 cup creamy peanut butter 1 cup candy corn 1/2 cup raisins 1/4 cup vanilla ready-to-spread frosting – NOT the whipped variety!!