Crock Pot Buffalo Chicken Lettuce Wraps

Crock Pot buffalo chicken lettuce wraps - very good! I especially like the recipe for just basic shredded chicken in the crock pot - easy way to do it and flavor it with sauce later.

Mini mushroom pizza bites. These were a great quick dinner. I added a bit more meat, and I used cheese slices instead of shredded. Not really like pizza, but still a great dish.

A gluten Free Pizza find, and low carb diet friendly. Portabella Pizza Bites - less cheese, low carb.

Restaurant Copycat Recipes Book: P.F. Chang's China Bistro Lettuce Chicken Wraps Copycat Recipe

My PF Chang's lettuce wrap recipe is just as tender and juicy as at the restaurant. A perfect copycat recipe for your quick weeknight dinner!

Crock-Pot Chicken Ranch Tacos Recipe  Yummy. Everyone here ate it. Now that's sayin something.

of raw (not frozen) chicken breast, 1 packet of dry ranch dressing, 1 packet chicken taco seasoning & 1 can of chicken broth. Put in the crockpot and cook on low for 3 hours. Shred the chicken and cook on low another 30 min.

Crock Pot Tex-Mex Chicken Lettuce Wraps.... With Avocado of course!

Crock Pot Tex-Mex Chicken Lettuce Wraps

Clean Eating Southwestern Slow Cooker 2 Bean Chicken. A delicious meal that cooks itself!

Clean Eating Slow Cooker Southwestern 2 Bean Chicken

2 Bean Southwestern Chicken Clean Eating Slow Cooker recipes boneless/ skinless chicken breasts into crockpot; can diced tomatoes in juice; can pinto beans, rinse/ drain oz. can black beans, ri

Winnir, winner... PF Changs chicken lettuce wraps for dinner. Made these tonight and they were amazing, easy and relatively quick! MG

P.F. Chang’s Lettuce Wraps

Chang's Lettuce Wrap ground chicken breast medium onion, minced salt & pepper, a dash of each 2 large cloves garlic, minced 1 inch gnob fresh ginger, peeled & minced 1 Tablespoon sesame oil 2 Tablespoons soy sauce Tablespoon water

Buffalo Chicken in the crock pot: 3 lb frozen chicken, 1 bottle buffalo sauce, 1 packet of ranch, throw it all in the crock pot for hours, shred. A favorite at our house! I've served on buns. Would like to use leftovers to make buffalo chicken pizza!