More to explore:
Okra Chips from Lana Stuart | Never Enough Thyme www.lanascooking....
Okra chips after initial roasting
Pickled Okra--no canning necessary. Keeps a month in the fridge.
Dried Okra Oven Recipe | Okra Chips | Never Enough Thyme — Never Enough Thyme - Recipes with ...
Soak prepped okra in vinegar
Easy Roasted Okra with Rosemary Recipe | www.decorchick.com
Roasted Okra - YES! | for the love of the south
The Kitchen Prep: Mississippi Mud Dip (LOL.... I almost pinned this to my "Dinner" board! Yes, please!!!!)
Zucchini Chips 4 Ways - The Copper Collective-tried salt and vinegar, and parm. Did not use bread crumbs. Must have sliced too thin because 30 mins was way too long. Keep an eye on them. Great for a chip craving!
Pasta with garlic scape pesto and fresh peas