Slow Cooker Southwestern 2 Bean Chicken I make this regularly, with half the chicken, and instead of salsa,I use a rotel style tomato with 3-4tbsp of homemade taco seasoning. We also add about 4-6 cups of stock, and eat it as soup. It's a fave of mine, and is frequently gone the next day!

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Chicken, black bean, corn, cheese and rice makes up this yummy, easy to make, healthy dish!

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The BEST soup you will ever eat! Mexican chicken soup

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Clean Eating Slow Cooker Southwestern 2 Bean Chicken

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