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Tofu Burger (marinaded in EVOO, vinegar, garlic, rosemary, & maple syrup)

Vegan Chinese Salt and Pepper Tofu // made a lot of subs - no leeks, celery or green pepper. Added carrots, potatoes and spinach. Served with rice. Recommend adding additional b sugar, but the minced garlic is KEY!

Tonight use a Swiss Diamond Saucepan to make this tasty BBQ Tofu Burger with Pickled Cucumber Salad from Vegan Miam. ‪#‎MeatlessMonday‬ ‪#‎Vegan‬ Get the saucepan: www.swissdiamond....

Top 50 No Bake Desserts -so many yummy recipes to make this summer without turning on the oven!

Oatmeal pumpkin cookies with cranberries and white chocolate chips.. sounds good but i would use regular chocolate chips

i love quinoa. It's so healthy for you too!

Chopped Thai Salad with Sesame Garlic Dressing - a rainbow of power veggies including edamame, bell peppers, kale, spicy cashews, and cilantro tossed with a flavorful made-from-scratch Thai dressing. 390 calories. | pinchofyum.com