Gorgonzola Garlic Bread, for camping, make it and wrap in foil, put at the grill on the campfire and let it heat while fixing meal Garlicbread, Thibeault Tables, Cheese Breads, Breads Recipe, Garlic Breads, Italian Breads, Gorgonzola Garlic, Cheesy Garlic Bread, Perfect Garlic
Also on these boards
It took me sometime to decide what to eat this sunday morning and this choice was definitely the right one! Instead of french baguette I used bagels and I used olive oil instead of butter. Then I made myself a cup of turkish coffe and voila - great breakfast!
Rosemary Garlic Butter Steaks. Very simple, but she gives good tips if you're new to cooking steaks on the stove.
Cut an Italian loaf in half. Preheat oven to 350 degrees. Spread butter and garlic spread onto both pieces. Season with Italian seasoning and sprinkle with mozzarella and bake for 10 min and sprinkle with parsley when done baking. For the sauce, warm a cup of tomato sauce in a small pot until hot. A great starter dish or a side for a pasta dinner.