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Green Bean Salad - that's WAY too plain a name for this sucker! It look divine!

Warm Roasted Herbed Vegetable and Bean Salad

Green Bean Pasta Salad. All ingredients should be pantry staples (penne, green beans, red or kidney beans, olive oil, parmesan, and lemon juice). Boil pasta the night before and arrange in the morning.

Tex Mex Brown Rice and Black Bean Salad is the perfect hearty and healthy salad on it's own or in lettuce wraps with avocado! Even my kids loved this. #Vegetarian and #GlutenFree

Feta, red onion, and mint are a classic combination; tossed with snappy green beans they make a salad of surprising complexity.

Summer peaches pair remarkably well with sweet caramelized onions and crisp green beans in this salad from Deb Miller of Lawrence, Kansas.

String Beans in Garlic Sauce. ~ Recipe Ingredients: 1 pound green beans, washed, trimmed at the ends 1 tablespoon bean sauce 1 tablespoon dark soy sauce 2 teaspoons Chinese rice wine 1 1/2 teaspoons sugar 1 tablespoon grated garlic 1 tablespoon grated ginger 2 scallions, chopped 2 teaspoons chili paste 3 tablespoons vegetable

Chile Verde Layered Bean Dip- sooo delicious! Serve this with tortilla chips and it's the perfect appetizer.

Green Bean Casserole -- Green beans baked in a creamy mushrooms sauce and topped with golden brown bread crumbs and french fried onions in this classic Thanksgiving side dish

Potato Salad with Green Beans and Asparagus ~ This salad works really well at either room temperature or served cold. It has a bold, tangy taste thanks to the dijon mustard vinaigrette.

Green Bean Casserole Recipe from Taste of Home -- shared by Anna Baker of Blaine, Washington #Thanksgiving