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Green Bean Salad - that's WAY too plain a name for this sucker! It look divine!

Looking for a festive side dish for your holiday party? Then look no further. We’re absolutely loving this warm green bean and asparagus salad


Green Bean Pasta Salad. All ingredients should be pantry staples (penne, green beans, red or kidney beans, olive oil, parmesan, and lemon juice). Boil pasta the night before and arrange in the morning.

3 Bean Salad | Because when you’re craving beans, you just gotta have beans.Oh, wait, am I the only one that craves beans? Well, I was craving them the other day, so here we are.This simple salad is actually a great trick to have tucked up your sleeve. It’s really fast to whip up and goes great with so many different types of main dishes (roasted meats, burgers, a big ol’ sandwiches, whatev.) | From:

String Beans in Garlic Sauce. ~ Recipe Ingredients: 1 pound green beans, washed, trimmed at the ends 1 tablespoon bean sauce 1 tablespoon dark soy sauce 2 teaspoons Chinese rice wine 1 1/2 teaspoons sugar 1 tablespoon grated garlic 1 tablespoon grated ginger 2 scallions, chopped 2 teaspoons chili paste 3 tablespoons vegetable

Green Bean Casserole -- Green beans baked in a creamy mushrooms sauce and topped with golden brown bread crumbs and french fried onions in this classic Thanksgiving side dish

Potato Salad with Green Beans and Asparagus ~ This salad works really well at either room temperature or served cold. It has a bold, tangy taste thanks to the dijon mustard vinaigrette.

Green Bean Casserole Recipe from Taste of Home -- shared by Anna Baker of Blaine, Washington #Thanksgiving

Slow Cooker Ham & White Beans - I love to serve this over rice. Dee ♥

Summer peaches pair remarkably well with sweet caramelized onions and crisp green beans in this salad from Deb Miller of Lawrence, Kansas.