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  • Zuzka B.

    Salmon Noodle Bowl; Ingredients: 4 ounces soba buckwheat noodles or whole-wheat spaghetti 5 ounces asparagus, cut in thirds Cooking spray 1 (6-oz) salmon fillet, skin off, cut into 8 pieces 1 tablespoon toasted sesame oil Zest and juice of 1-2 limes (3 TBSP juice) 1/4 teaspoon kosher salt 1/4 teaspoon fresh pepper 4 ounces cucumber, skin on, cut into medium pieces 1/2 small avocado, cut into bite-size pieces; Nutritional Fact: Calories: 492 Fat: 21.9g Protein: 29g Carbs: 47g

  • Stacy Finck

    Soba Bowls with Tea Poached Salmon

  • Brittaney Chilton

    15 Recipes for Dinner with People You Love- soba noodles with tea poached salmon

  • Ana Kay

    Soba Bowls with Tea-Poached Salmon Recipe

  • Alaina CB

    My Guide to the Deluxe Dinner Bowl: Healthy, Quick Dinners for All - Quick Dinner Tips from The Kitchn

  • Mel Rho

    Dinner Bowl Recipes and Ideas

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