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Spinach Cheese Puffs

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Tomato and Goat Cheese Tarts

Recipe of the Day: Ina Garten's Tomato and Goat Cheese Tarts Topped with Parmesan and goat cheese, thyme-infused caramelized onions and tomato slices, these delectable morsels bake to golden, flaky perfection in the oven.

Stuffed portobello....OMG. This was tonight's dinner, and it was phenomenal! Let the tomatoes marinate with the basil/olive oil for 15-20 minutes to get the best flavor!