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from Instructables.com

How to never shuck corn again

Place corn on the cob in microwave for 5 minutes on full power. Remove the corn from the microwave using oven mitts and cut about 1 inch off at the bottom. Hold the corn up from the opposite end (top) and it will easily slide out completely clean.

Seriously. I will never boil eggs any other way again. Out of 20 eggs only 1 peeled funky and it was still better than my other attempts at boiling and peeling eggs. I even had eggs that peeled with the entire shell as one piece.

from Instructables.com

How to never shuck corn again

How to never shuck corn again ~ Place your corn on the cob in your microwave, cook the corn on full power for 4 to 5 minutes (about 10 minutes for 3 ears). Remove the corn from the microwave using oven mitts and cut about 1 inch off the bottom then hold the corn up from the opposite end and it will easily slide out completely clean... check it out, Im gonna try this!

2 lb ground beef, onion diced, can diced green chilies,1 pkg taco seasoning, 8 oz can low sod tom sauce,16 oz can refried beans, 2 cups shredded cheese,20 hard taco shells Brown beef and onion.Drain off any excess liquid. Add chilies, refried beans, tomato sauce, and taco seasoning. Spoon meat mixture into shells. Stand up in 9X13 Baking dish. Sprinkle cheese into each shell. bake at 400 deg for 10-12 mins.

Peanut Butter Fruit Dip - only THREE ingredients and the easiest dip you'll ever make! Healthy and delicious!
from Cooking Classy

Peanut Butter Fruit Dip

Peanut Butter Fruit Dip - only THREE ingredients and the easiest dip you'll ever make! Healthy and delicious!

from deepsouthdish.com

Fresh Hot Corn on the Cob in (about) 4 minutes, No Husking, No Silks

This works so well - my way to do corn quick and easy! Put corn in microwave. Don't shuck. 4 min per ear. Cut off end at cob, hold by tassels and the corn slides out. NO silks!

from Instructables.com

How to never shuck corn again

never shuck corn again!!! step one...put it husk and all into microwave for 5 minutes. step 2: cut an inch from the fat end. Step 3: slide corn out from fat end....voila! No silks!