Pork Okonomiyaki | Chef Taro. Oh for the love of pete, why aren't there any Asian markets here? WANT.

Lauren, here's an infographic on how to make Pork Okonomiyaki. Imagine this, but with a ton of seafood instead of pork :P

Restaurant Style Japanese Dressing - Make this iconic and delicious Japanese Restaurant Style Ginger Dressing Recipe in less than 10 minutes! Japanese food recipes | homemade salad dressing recipes | ginger carrot dressing | Japanese cuisine | pickledplum.com

Japanese Restaurant Style Ginger Dressing

4 Cycle Fat Loss - Restaurant Style Japanese Dressing - Make this iconic and delicious Japanese Restaurant Style Ginger Dressing Recipe in less than 10 minutes!

Japanese cuisine for beginners. Japanese mushroom varieties

Cocina japonesa para principiantes. Variedades de setas japonesas

:O I don't understand how some people dislike mushrooms, esp. the umami-full Japanese varieties :)

Japanese cuisine for beginners. Japanese seaweed varieties.

Cocina japonesa para principiantes. Variedades de algas japonesas.

Newcomer to Japan.and still wondering what that Green Paper-like thing is ! Here is a list of Japanese seaweed varieties.

For those unaccustomed to Japanese food, even the most common edibles may seem quite odd and, well, unappetizing, at first glance. The first time you saw monjayaki, did you not think it looked a little...weird? Of course, not all Japanese cuisine is unappealing to the eyes, but even the delicious-looking food is st ...

Fanny is raising funds for THE SNACK POSTER: A new creation inspired by Japanese food on Kickstarter! This Japanese snack poster introduces the real classic Japanese snacks and street food you will find in Japan.

Food Mood

こんがり鮭と根菜の胡麻マヨ味噌チーズ焼き by pinotam

Ingredients
Ingredients
  • パスコ超熟イングリッシュマフィン 1個
  • にんじん 約3cm
  • ごぼう 約10cm
  • れんこん スライス6枚くらい
  • しめじ 少し
  • 鮭のほぐし身 中くらいの一切れくらい
  • マヨネーズ 大さじ2
  • 味噌 大さじ1
  • すりごま お好きな量
  • とろけるチーズ 適量
こんがり鮭と根菜の胡麻マヨ味噌チーズ焼き

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