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Four Seasons Hotel Los Angeles at Beverly Hills Affogato: vanilla bean gelato, espresso, cotton candy and pinoli cookies.
Made this for a friend's engagement party..... so delicious! Make sure to have three inch high pans though instead of two (otherwise it will overflow) or make four layers instead of three. Also, allow time for the frosting to soften before frosting. (i always forget that!)
Ricotta, Chive & Tomato mini tarts An original recipe by Not Quite Nigella Makes 18-20 tarts 1 sheet of bought shortcrust pastry (or 1.5 sheets if you can’t be bothered re-rolling the scraps) 125g of ricotta 50g of tasty or cheddar cheese 1 tablespoon freshly cut chives plus longer pieces to decorate, 40x roughly 1 inch pieces 1 egg 10 dainty cherry tomatoes, cut in half 1 mini cupcakes/tart baking tray with holes lightly greased with butter 1. Preheat oven to 210c. Using a ro...