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1/2 cup unsalted butter, softened to room temperature 1 tablespoon heavy cream 1/4 teaspoon real vanilla extract 3-4 cups confectioner’s sugar Food coloring gels (I use Americolor) Tasti Recipe, Fun Recipes, Sculptabl Frostings, Melting, Treats How To, Sweet Treats, Guest Posts, Buttercream Frostings, Decoration Cookies
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Sculptable frosting that can be cut and shaped like fondant, but has the flavor and softer texture of buttercream since it's made with butter, cream and powdered sugar.
M and M Cupcakes. M and M are crushed right in the frosting! Some of the best cupcakes I've ever eaten!
Do you know how many foods have artificial coloring in them?! Here are some ideas for alternatives: Natural Dyes - frosting... I used pumpkin puree the other day for a bold orange color. I think b'nut squash puree would produce a nice yellow.
Milk Chocolate Buttercream Frosting ~ Creamy... The best milk chocolate buttercream frosting recipe you will even need!