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    Pumpkin Pie Cake

    2y

    9 comments

    • Jourdan Shrontz

      Pumpkin Pie Cake Recipe from SixSistersStuff.com. A perfect alternative for pie on Thanksgiving! #recipes #dessert #pumpkin

    • Heather Harrison Lengyel

      "Pumpkin Pie Cake Recipe ~ It's moist and so delicious. Top with fresh whipped cream or homemade vanilla ice cream. You can't go wrong with this pumpkin recipe!" The one I've used for years varies slightly ... to the yellow cake mix (for topping) I add 1 slightly beaten egg, then cut in 1/2 cup cold butter. Have always used chopped walnuts on topping. Chopped pecans would also be nice.

    • Becky Thompson

      Pumpkin Pie Cake Recipe 16 ounces canned pumpkin 12 ounces evaporated milk 1 1 /2 cups sugar 3 eggs 1/2 teaspoon salt 1 teaspoon cinnamon 1 teaspoon pumpkin pie spice 1 yellow cake mix 1 cup butter (2 sticks) 1 cup chopped pecans

    • Renda Leis

      Pumpkin Pie Cake Recipe Ingredients: 16 oz canned pumpkin 12 oz evaporated milk 1 1 /2 c sugar 3 eggs 1/2 tsp salt 1 tsp cinnamon 1 tsp pumpkin pie spice 1 yellow cake mix 1 c butter (2 sticks) 1 c chopped pecans or walnuts Directions: Mix together the pumpkin, evap milk, sugar, eggs, salt, cinnamon and pumpkin pie spice in a bowl. Pour into a greased 9x13 pan. I used a glass pan.

    • Lynette Stewart

      Pumpkin Pie Cake Recipe with canned pumpkin, evaporated milk, sugar, eggs, yellow cake mix, butter, nuts & spices

    • Kathy Fields

      Pumpkin Pie Cake Recipe ~ It's moist and so delicious! You can also top it with whipped cream or vanilla ice cream. You can't go wrong with this pumpkin recipe!

    • Dee

      Six Sisters Pumpkin Pie Cake Recipe is the deliciousness of pumpkin pie in a cake form!! 16 ounces canned pumpkin 12 ounces evaporated milk 1 1/2 cups sugar 3 eggs 1/2 teaspoon salt 1 teaspoon cinnamon 1 teaspoon pumpkin pie spice 1 yellow cake mix 1 cup butter ( (2 sticks) ) 1 cup walnuts ( or pecans, chopped )

    • Gerry Schultz

      Pumpkin Pie Cake--similar to the pumpkin dump cake recipe

    • Rachel Lawson

      fall recipe

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